Ingredients Required:
Field bean: 1/4 kg
Coconut: 1/2
Green chilli: 10 nos.
Tamarind: lemon size
Oil: 2 spoons
Salt: according to your taste
Method of Preparation:
peal the field bean from its pods. Cut the inside kernel of coconut into small pieces. fry coconut, green chillies. then put the same in a grinding stone and grind. after grinding the same season it with mustard in a pan of little oil.
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